Dandelion Honey
Tastes just like real honey!
Ingredients
4 Cups Dandelion Petals
4 Cups Water
2 tsp Vanilla Extract
1 Cara Cara Orange
3 Cups Sugar
Directions
Pluck Dandelion petals off (you can put the whole head in, it might add some bitterness though)
Add 4 cups of petals, sliced orange, and vanilla to the 4 cups of water.
Bring to boil then reduce to simmer and simmer uncovered for 30 mins.
let steep for 6 hours or overnight in the fridge.
strain with cheese cloth, then bring the dandelion tea back to a boil.
Add 3 cups of sugar and simmer uncovered for about an hour or till desired thickness. (It will thicken more as it cools)
Enjoy on biscuits and oatmeal, makes a perfect tea sweetener, or make dandelion honey butter! Enjoy!